BOSTON BUTT – SHOP BY BREED Choose Your Preferred Size:6-7lb bone-in, Duroc In a heavy bottom pan

In a heavy bottom pan over medium heat add 2 tbls of neutral oil and the strained salsa  and cook until the sauce is slightly reduced and coats the back of a spoon

My grandfather was a farmer

Each pack makes about 4 sandwiches

Try our simple and delicious heritage pork osso buco with Anson Mills polenta:

BOSTON BUTT – SHOP BY BREED Choose Your Preferred Size:6-7lb bone-in, Duroc In a heavy bottom pan[TABS] Product Boston Butt Shoulder bone in or boneless Berkshire or Old Spot Choose your preferred weight, breed and bone in or boneless from the drop down menu above. Boston Butt comes from the upper shoulder of the pig. Supremely marbled heritage breeds like Berkshire, Tamworth, and Red Wattle have more fat and thus more flavor in each muscle, making truly the best Boston butts on the market. Serve this as a majestic Korean Bo Ssam centerpiece or